Among the by-products generated during the slaughter process of livestock (cow, pig, duck, etc.), non-preferred meat, intestines, blood, etc. are high in protein.
In particular, in the case of slaughter blood, the proportion used for food such as slaughter and sundae is very small, and most of it is thrown away as waste.
Rather, it pollutes the water quality, resulting in water treatment costs. On the other hand, slaughter blood contains protein
It contains 17 to 18% of high-quality protein, so it is necessary to actively utilize it, and domestic slaughter blood
The annual production is around 80,000 tons, and around 15 million tons of slaughter blood are generated worldwide every year.
There is a demand for its utilization.
Our company utilizes slaughter blood containing high-quality protein.
We have the technology to produce low-molecular peptides and high-purity amino acids, and are promoting the slaughter blood resource recycling business.
Slaughter (pig) blood component
protein content
Generate amino acids
Separation
composition %
Proteins
18.22 %
Generation rate
90% or more
Water minutes
Organics
mineral
79.1
19.4
1.5
Albumin
Globulin
Fibrinogen
Hemoglobin
2.08
1.99
0.12
14.03
Generation rate
Creation time
90% or more
Within 4 hours
Use of slaughter blood
Sanitation
1. Production and supply of low molecular weight peptides and amino acid raw materials
2. Peptide Amino Acid Food, Fertilizer, Cosmetic
3. Very good value of biogas renewable energy
(Higher than livestock manure and sewage sludge)
1. pathogen
99.99% dead
2. virus
99.99% dead
Efficacy of pig blood
1. High iron content, good for children and pregnant women
2. Cobalt component inhibits the growth of malignant tumors
3. Hemostasis effect with vitamin K component
4. Provides a large amount of microelements to the human body
5. Emission of pollutants and harmful metals from the human body
6. Low-calorie, low-fat food, rich in calcium, phosphorus, etc.
7. Immune enhancement, antioxidant action, prevention of senescence
8. Good for memory loss, forgetfulness, and insomnia
9. Good for anemia, the elderly, construction workers, etc.
10. High protein containing 17-18% protein
It is similar to the amino acid ratio of the human body, so it is good for health because it is easily digested and absorbed.
(Notes)
In case of excessive intake, it is necessary to be careful about iron (Fe) excess.
Be careful about the discharge of drugs, urea, etc. into the human body.
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